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Crab and Strawberry Salad with Lime
Preparation 10 minutes
Serves 4 to 6
» Flesh of 2 avocados, cut in 1-inch (2.5 cm)
cubes
» 1 English cucumber, peeled, seeded and cut
in 1-inch (2.5 cm) cubes
» 1 1/2 cups (375 mL) fresh strawberries,
quartered
» 3/4 lb (350 g) snow crab meat, fresh or frozen
» Juice of 2 limes
» 3 tbsp (45 mL) olive oil
» Salt and pepper
1 In a bowl, gently toss all the ingredients. Season with salt and pepper.
2 Serve immediately.
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